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Local Coordinators' Meeting
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Local Coordinators' Meeting
Local Coordinators

9/10/2012

When: Monday, September 10, 2012
Noon to 4:30 pm PDT
Where: Aquarium of the Pacific Watershed Classroom
100 Aquarium Way
Long Beach, California  
United States
Contact:
Eric Anderson

Registration Information
Online registration is closed.
Details

Local Coordinators Meeting
Monday, September 10 | Noon to 4:30 pm PDT
Aquarium of the Pacific Watershed Classroom

$25 includes materials, box lunch, and afternoon refreshments ($35 for non-APBP members)

Register here for the biennial gathering of local government agency pedestrian and bicycle staff, in conjunction with ProWalk/ProBike®. The meeting will be held in the Aquarium of the Pacific's Watershed Classroom featuring great natural light in a LEED platinum building.

This is the only meeting of its type in our field, and an incredible opportunity to network with your fellow city/county colleagues; find solutions to your challenges (or at least a sympathetic ear); share and learn from others' innovations and best practices...and much more!

If you're an engineer, planner or other professional who leads a pedestrian and/or bicycle program for a city or county, you should attend this meeting. Attendance is limited to 60 participants.

Please register and pay on the website. Read the descriptions of the box lunches below; you'll choose your box lunch when you register.

The Aquarium of the Pacific is a 5-minute bike ride or 10-minute walk from the convention center where PWPB is held.


Box lunch choices:

> Chicken Caesar Wrap: Grilled herb marinated chicken, tossed with fresh romaine, parmesan cheese and topped with croutons and classic Caesar dressing; seasonal whole fruit; freshly baked cookie

> California Strawberry Grilled Chicken Breast Salad: Herb marinated grilled chicken breast with mixed greens, sliced strawberries, crumbled blue cheese, candied walnuts and herb crostini with balsamic vinaigrette; freshly baked fudge brownie

> Turkey Club Sandwich: Oven roasted turkey, applewood smoked bacon, lettuce, and tomato, served on sourdough; with seasonal whole fruit and a freshly baked cookie

> Mediterranean Greek Salad: Mixed garden greens with tomatoes, feta cheese, Kalamata olives, red onions, cucumbers and pepperoncini; served with lemon herb vinaigrette, tabbouleh, hummus, and fresh pita bread; baklava. You have the option to add chicken or beef.

> Deli Selection Sandwich: Build a sandwich with choice of filling (cashew chicken salad, oven roasted turkey, roast beef, or pesto and mozzarella) and bread (fresh whole wheat or Italian hoagie roll); served with cheese, lettuce, tomato, and red onion; individually bagged potato chips; and chocolate chip cookie

 
 
 

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